Wagyu Beef

100% Grass-fed Wagyu Beef - New Zealand Origin

Combining the legendary tenderness of Wagyu with the purity of grass-fed nutrition, our New Zealand 100% Grass-Fed Wagyu is a true standout. Raised in pristine, open pastures, this beef is naturally rich in Omega-3s, CLA (conjugated linoleic acid), and essential nutrients, offering a healthier yet indulgent eating experience. Unlike grain-fed Wagyu, this beef has a clean, slightly nutty flavor, balanced by its signature marbling for a delicate, melt-in-your-mouth texture. Perfect for steak lovers, health-conscious foodies, and anyone who seeks a unique balance of flavor and nutrition.

Available cuts

Tenderloin, Chain Off, MBS 4-5

Striploin, MBS 4-5

Ribeye, Lip Off, MBS 4-5

Chuck Roll, MBS 4-5

Brisket Point End, MBS 4-5

Brisket Navel End, MBS 4-5

Topside Cap Off, MBS 4-5

Bolar Blade,
MBS 4-5

Clod, MBS 4-5

Rump Cap, MBS 4-5

Flank Steak,
MBS 4-5

Bone In Tomahawk, MBS 4-5

Bone In Shortloin, MBS 4-5

Bone In Short Ribs, MBS 4-5

Bone In OP ribs, MBS 4-5

Tenderloin, Chain Off, MBS 7-9

Striploin, MBS 7-9

Ribeye, Lip Off,
MBS 7-9

Bone In OP ribs, MBS 7-9

Bone In Tomahawk, MBS 7-9

Explore Our Premium Selection

From Wagyu and Angus to Venison, Lamb, and More—discover the finest cuts, sourced from the world’s best farms.

Bold flavor, 100%
grass-fed perfection.

Unmatched flavor, 100%
grass-fed perfection.

Pasture-raised, tender,
and rich in flavor.

Tender, flavorful, and naturally
raised for premium quality.

100% Grass-fed Wagyu Beef - New Zealand Origin