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USDA Angus Beef Prime

For those who appreciate exquisite marbling and melt-in-your-mouth tenderness, our USDA Prime Angus Beef from the United States delivers an unrivaled experience. As the highest grade awarded by the USDA, Prime beef is distinguished by its abundant marbling, ensuring juiciness, flavor, and tenderness in every cut. Raised under strict quality standards, this beef is perfect for high-end dining, gourmet steaks, and special occasions. Whether grilled, pan-seared, or roasted, USDA Prime Angus guarantees an unforgettable flavor.

Tenderloin, Chain Off

Striploin

Ribeye Boneless

Brisket Point End

Bone In Tomahawk

Bone In OP Rib

Bone In Shortloin

Bobe In Chuck Short Ribs

Hotdog - Quarter Pound Size(Frozen)

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Explore Our Premium Selection

From Wagyu and Angus to Venison, Lamb, and More—discover the finest cuts, sourced from the world’s best farms.

Bold flavor, 100%
grass-fed perfection.

Unmatched flavor, 100%
grass-fed perfection.

Pasture-raised, tender,
and rich in flavor.

Tender, flavorful, and naturally
raised for premium quality.